If you use dairy products Organic Valley dairy products should be your first choice.
Jumpstart your recovery with Organic Fuel. We get our protein straight from the source—the naturally occurring casein and whey found in real, organic milk. Organic Fuel is lactose-free, gluten-free and absolutely delicious.
Grassmilk Yogurt is made from the milk of our 100% grass-fed cows. Because our cows spend their days in organic pastures, Grassmilk Yogurt has a more healthful balance of omega-3 to omega-6 fatty acids. Our yogurt is creamy, luscious and delicious and contains active cultures.
In the 24oz container I believe it only comes in Vanilla and Plain. But it may come in flavors, I have never seen it or purchased it in anything but plain. My favorite way to buy yogurt.
The 6oz container comes in
All excellent flavors, texture and taste
With something as simple as butter, you have to use the best ingredients. Thankfully, our master buttermakers use only pasture-raised milk, so every stick of Organic Valley butter is luscious, creamy and absolutely delicious.
The best butter you will ever buy. It's so fresh you can taste it in everything you put it in or on.
Excellent product. One of my most used Organic Valley products.
EUROPEAN STYLE CULTURED BUTTER and GHEE
We’re from Wisconsin, and we take a lot of pride in our cheese. From Midwestern recipes like Colby to Italian provolone and Greek feta, we combine time-honored recipes with pasture-raised milk to make the tastiest cheese in the country.
It comes in a wide variety of flavors all excellent. I have tried them all.
MONETARY JACK CHEESE
PEPPER JACK CHEESE
Organic Valley cream gets its smooth texture and rich flavor from the green pastures where our cows spend their days. Whether you want to add some flavor to your morning coffee or you’re looking for something to top off your latest homemade dessert,
our creams can’t be beat.
HALF & HALF
People will go to great lengths to find just the right coffee, so we decided to make it a little easier for folks to find just the right Half & Half. Made of nothing but organic cream and milk, Organic Valley Half & Half is pure, pasture-raised goodness.
Too often, cream cheese gets overlooked. That’s a shame, because when you use pasture-raised milk like we do, you get cream cheese that’s the perfect blend of savory, sweet, salty and smooth.
Regular Cream Cheese or Nuefchatel 1/3 less fat than cream cheese.
Absolutely NO antibiotics, synthetic hormones, toxic pesticides or GMO anything.
All Organic Valley chickens have access to organic pastures, where they spend their days clucking, strutting and pecking at bugs and earthworms. On rainy days, the chickens stay in the coop, but keeping them happy and healthy is our highest priority.
Extra Large Eggs
Omega - 3 Large Eggs
Omega - 3 Extra Large Eggs
Egg White - Carton
Because leaving out the bad stuff makes more room for the good stuff.
Research shows that organic foods are higher in antioxidants and other nutrients, like omega-3 and CLA essential fatty acids. And organic crops have been shown to contain significantly less concentrations of cadmium—a toxic metal on par with lead and mercury. Organic food really is better for you. And it tastes better too.
Because chemicals are bad for you.
Organic farmers use sustainable methods of pest-control. Non-organic farms use toxic pesticides and herbicides. These chemicals are really harmful to wildlife and human health, contaminating our food, air, and water, and accumulating in our cells. Organic farming practices, however, strictly forbids the use of these chemicals—making bees happier and food more nutritious.
Because our cows and kids should grow at their own pace.
Synthetic hormones and antibiotics are frequently given to non-organic farm animals to change their reproductive cycles and speed up their growth. We believe cows are healthiest and happiest when they’re allowed to live without being pumped full of chemicals—it helps them produce the highest quality milk we pride ourselves on.
Because antibiotic-resistant infections are very real.
When non-organic farmers feed their animals antibiotics to keep them from getting sick, they kill many of the pathogens—but not all of them. The germs that survive go on to reproduce, leading to antibiotic-resistant infections that pose a real threat to animals and people alike. Instead of relying on antibiotics, our organic farmers use natural holistic measures to promote and maintain animal health—keeping everyone healthier in the process.
Because we’ve all heard “GMOs are bad,” but do you know why?That’s because genetically engineered crops are a relatively recent invention with potentially harmful impacts on the ecosystem and on human and animal health. We still don’t know a lot about them and organic standards forbid the use of genetically engineered seeds or animals—including clones.